We’ve all heard about the importance of ensuring our drinking water is safe for consumption.
Thankfully, chlorine dioxide is the miracle disinfectant that helps keep drinking water safe.
It’s a chemical compound that is used in public water-treatment facilities to make water safe for drinking.
Chlorine dioxide is an antimicrobial agent that helps protect people from harmful bacteria and other microorganisms.
It’s also used to wash fruits and vegetables, as well as to remove unpleasant tastes and odors.
It’s even found in some personal hygiene products such as mouthwashes and dentistry products.
The US Environmental Protection Agency (EPA) recognizes chlorine dioxide as a disinfectant for drinking water, and it’s included in the World Health Organization’s (WHO) Guidelines for Drinking-water Quality.
Chlorine dioxide helps destroy bacteria, viruses, and some types of parasites such as Cryptosporidium parvum.
It is also used in hospitals and other healthcare facilities to sterilize medical and laboratory equipment, surfaces, rooms, and tools.
Though some have made miraculous claims of curing various diseases from the use of chlorine dioxide, these claims have not been verified by scientific evidence and have been deemed false by the US Food & Drug Administration.
It is important to note that chlorine dioxide should only ever be used as a treatment for drinking-water and never consumed on its own.
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Plus, if you use the coupon code 1ness10 at checkout, you’ll get 10% off your order. In conclusion, chlorine dioxide is an amazing chemical compound that is used to make drinking water safe for consumption.
It’s used in public water-treatment facilities, to wash fruits and vegetables, and even in hospitals and other healthcare facilities.
When used correctly, it can be a powerful tool to protect people from harmful bacteria and other microorganisms. Just make sure to always use it as a treatment for drinking-water and never consume it on its own.
Mainly resourced from www.chemicalsafetyfacts.org/chlorine-dioxide